feeds: 16
ingredients:
- Gelatin 5.5 Tbsp (metric)
- Honey 1 Tbsp (metric)
- Stevia 0.125 tsp (metric)
- Pukka Tea 2 Bags
instructions: |-
  Heat 2 cups water or nettle tea on stove and add 2 tea bags licorice cinamon **Pukka Tea**.
  Once it comes to a simmer, let steep 10 to 15 minutes.
  Meanwhile, combine 2/3 cup water with 5 to 5.5 Tbsp **Gelatin** powder, one spoon at a time.
  Mix 1 to 2 Tbsp **Honey** and 1/8 tsp **Stevia** powder with hot tea mixture.
  Combine Gelled cool liquid with hot liquid and dissolve.
  Pour the warm liquid into two rectangular glass containers and place in refrigerator to set.
  Cut into bars. Keeps almost a week in the fridge.
